Friday, October 1, 2010

I wish the weather was always like this!


Mostly sunny, 68 degrees
More beautiful weather here on the farm.
Had the last few days off. Been working on getting the yard into shape for Fall -picking up walnuts, walnuts, walnuts!!! Mowing ,weeding. Went and got a big load of free mulch from the local municipal yard to go on the borders, flowerbeds, and the perennial garden.
Smoked up a pork shoulder on the Weber Smoky Mountain (WSM) yesterday for a delicious pulled pork. I served it with a thick, slightly sweet and spicy St. Louis style sauce on the side. Wow, soo good! Karen made a batch of scalloped potatoes from our own home grown yukon gold potatoes, kale from the garden, and an apple crisp for dessert.

That shoulder came from one of our crossbred feeder hogs. It developed a nice 'bark'in the WSM and also a nice smoke ring, which is that pink ring around the outer layer, caused by slow smoking. It's the mark of meat smoked just right.
We sure do eat well!

Friday, September 24, 2010


Cloudy, Very Windy, 68
Decided I'd try to post an image from the vantage point of our living room window every few days to show the progression of Fall here. This picture and the one from the last blog look pretty similar. That won't last too long, unfortunately. Watch the seasons change with us!

Been making some progress on cleaning out the side of the barn that will house our breeding pair of gilts. Karen says I have been obsessed with pigs lately. It's true I have been studying all about proper feeding and breeding techniques, farrowing, choosing sires, etc. Anyway, I have been dreaming about pigs, and find myself thinking I might like becoming a pig hoarder(!) LOL. Good timing on getting some breeding stock I guess.

Finished up the corral, at least got it done to the point that it will function as needed to load the cows out. They were watching me string up the electric portion, and started mooing to me that they wanted me to let them in the new place. So as soon as I finished up, or so I thought, I opened the gate. I had assumed

they would very slowly and carefully enter the new walkway that leads to the corral. No. It was windy today, and they were feeling extra spunky. they raced past me, kicking and bucking, right.toward.the.open barn. Oops!!! I forgot to close the barn door first! I managed to scoot past them and close it before any bull-in-china-shop incidents.
All of them but one seemed to really enjoy the new digs. This guy just stood on the hill and mooed. He just didn't trust it.
the others snacked on hay and corn we put in there for them, and Karen came out and even tried to feed them out of her hand.
Placed an ad to sell them today, so their days here are drawing to an end.

Friday, September 17, 2010

Mid-September


Sunny, 74 degrees
We've been blessed with more nice weather. Very little rain, which is just fine. The leaves are just beginning to turn, some have begun to fall from the trees. When I sit next to the west living room window, I can hear the occassional thud of giant black walnuts hitting the ground. It sounds like far off gunshots.
The other night, we were in the house after dark watching tv (!), but I heard something outside. So we turned off the sound, and heard lots of gunfire. I quickly realized it was fireworks! So Karen and I walked to the top of our hill, leaned against the tractor, and had a great thrill watching the surprise show practically in our own back yard! We remembered that one of the local bars had a big shindig that night to commemorate September 11th, I guess. The fireworks themselves were fantastic. Cool!

Been working on cleaning up the barn and hanging gates. Got the gates on, just need to finish up with the rest of the enclosure for the corral area. As far as cleaning up the inside of the barn goes ('before' picture was posted last week), we've made some good progress there. Got most of the big 'stuff' moved out, several loads of straw taken out, and I managed to remove most of the stanchions. We are going to leave the mangers intact, to see if we can utilize them in feeding sows. Once sows are up to their full size/weight, they need to be monitored and fed individually according to whether they need more or less feed, to keep them in the best condition. But those mangers need some real cleaning out, they've had decades of neglect and crap thrown in them.

This morning after chores I got the pigs moved outside to the piggie palace. Getting them from point A to point B can be accomplished one of two ways: either put them in the trailer and drop them off at the new pen, or build a makeshift chute and run them out there. I opted for option A as more of a sure thing. We have had our fair share of piggies going right under/over/through what we thought was a pretty sturdy makeshift chute. It took me a couple hours to get the pen ready. Needed to go through and pull all the grass and weeds that had grown against the electric wire, put down fresh straw in the hoop house, rearrange and secure the tarp, go get the water barrel and fill it, get the trailer hitched, then set up gates from their pen to the trailer. THEN, get the piggies to get ON the trailer! This took quite a while, even after Karen came out to help with chocolate cake as an enticement. These pigs sure aren't as easy as Berks!

Got the hoop barn ordered this week, it should arrive in about 4 weeks! Woo hoo, it'll be just in time for the change in seasons! Also been getting lumber lists and quotes from neighbors, etc. on the foundation work. It's both exciting and scary. I'm nervous that of course there will be last minute changes or details that I haven't thoguht of, and it will hold up or even mess up the progress of getting the new barn up. Well, I tell myself that no matter what, having a new barn up, even if it isn't perfect in every way, will be a huge improvement over the facilities I am trying to work with now! So I'll just do what I can and hope for the best!

Saturday, September 11, 2010

Finally Some Beautiful Weather

Light Rain, 64 degrees

Early Fall has arrived and we have welcomed it with open arms. The constant heat was finally replaced with much more moderate and bearable temps about a week ago. At the same time, we finally got some dry weather which meant better for working outside, weeding the garden, mowing the lawn, the corn and beans in the fields are drying down nicely, etc.

Karen reminded me the other day that when we first met,it was on one of these types of days I told her "these kinds of days make people think it would be great to be a farmer." I keep forgetting I said that. The inverse, of course, is also true. When the weather is harsh I guess people either feel sorry for us or they think we are crazy.

The leaves around us are mostly still green and on the trees, but the black walnut trees in our front yard have been dropping their bumper crop of tennnis ball sized bombs all over our lawn and driveway. Birk and I have gone out and picked them up a few times, but looking up yesterday I realized we will have many more hours of walnut picking ahead. We haven't gotten around to actually using them for anything, I wind up throwing them in our campfire circle.

Yesterday was a pretty productive day for me. It was a gorgeous day-sunny, breezy, mid to upper 70's. Just so nice, a beautiful day to get to spend outside getting things done. My morning chores consist of cleaning out the pig pen (the newer pigs we got are in the barn until we get them vaccinated for piggy viruses, then they can go outside), and setting up a new paddock and moving the cows.

After that, I drove to the feed mill and chatted up the old guy that makes the deliveries in my area. Came home with 500lbs. of feed for the pigs, and 200lbs. cracked corn for the cows (putting a little bit of fill on them now as we are getting ready to sell them). After I unloaded that into the barn, I went back to work on the corral.

The corral is essentially going to be a fenced in area between our three out buildings that will be a secure holding area for cattle (or pigs). I'm pretty sure that there was something similar here many years ago, but any remnants of a fence there are gone now. It is another infrastructure project that needs doing now.

Other big projects that are on the to-do list include cleaning out the "chicken" side of the stone barn and making it pig worthy. This will be apretty big project, actually. Need to remove old cow stanchions, put up wall coverings and insulate, insulate, insulate.
This also means probable decisions and more work on the coop in the polebarn. One thing leads to another!

The big hoop barn project has taken it's first real steps, and I've been getting quotes from guys for the labor on the project, which will include trenching water and electriclines, and excavating and levelling thesite, pouring a concrete pad, and then setting posts, building the wall it will sit on, and then finally putting up the rafters and stretching the canvas over it. I'm hoping to be able to move in in about 4 weeks from now. This will give us lots more options for pigs here. And some covered equipment storage!

Spent a few hours mowing the lawn. Ran over and chopped up one of the garden hoses :(
Spent some time working on the proposed location for the corners of the hoop barn. After a delicious dinner ofburgers on the grill, Karen joined me in the barn for the tag-team event of vaccinating hundred pound feeder pigs! It was afun way forusto round out a weekend evening. Not as fun for the pigs. And they didn't get a sucker, either, but they did get a bowl of kale. Next time you have to take your kid in for their shots and they start crying, you could point out that at least they are not getting kale for a reward. A good lesson in the rule of relativity.

Monday, August 30, 2010

Rest In Peace


They say every livestock farmer eventually has a loss or losses. I've been very lucky so far, having never lost anything bigger than a chicken. Even losing Frances the hen was pretty hard on our family.
But the school of hard knocks has been in session around here lately, replete with what must be a nun bearing a yardstick. Let me explain.
About a month ago, I noticed one of my beloved Berk piggies started limping. They were outside in the piggie palace, and they liked to sleep in a big pile so I figured maybe she got stepped on by another pig, or twisted something during one of their frequent racing matches. The next day, another one was limping a bit, too. Well, that was strange. The next day, a third was limping. This sent me to the internet, the phone, and email, wondering what on earth was going on.
Long story short, I got lots of different opinions, lots of differing thoughts on what to do. The vet said here, try this. I gave the three pigs a dose of medicine, but it didn't seem to make much difference. Things seemed to level off, and though a few of them continued to have a bit of a gimp, they otherwise seemed totally normal. Then about a week ago, my favorite pig Tiny just went down. Her hind legs stopped working. We brought her bowls of milk mixed with probiotics, mineral and vitamin supplements, and aspirin for any pain and inflammation. She drank it down readily. We kept this up for days, and she seemed otherwise totally normal, with a very good appetite, normal pee and poop, and she had no temperature. Another call to the vet. We tried a couple different antibiotics on her which made no change.

She was in a group of pigs that are just days away from their date with the butcher. I knew if she was down like this, they wouldn't accept her at the butcher (nor would I even think of trying to force an animal in this kind of condition off of a trailer and into a slaughter facility). I knew if she didn't have some kind of miraculous recovery, I would have to put her down myself. I dreaded it. I've shot animals for humane reasons before, even a big boar once. But this was my little Tiny One, she was special to me. As the littlest in the group of Berk weaners we got last Spring, Tiny stood apart from the rest. She had a very broad white splash on her face, and her ears were especially large, giving her a cute, clownish appearance. Her personality was totally endearing. Being the smallest, she knew she couldn't win any push and shove battles, so she would occupy herself doing other things while her mates were squabbling over anything (food, water, the best spot, you name it, pigs are very competitive). When the rush was over, she would quietly yet confidently walk up and get her share. But perhaps the best thing about Tiny was how she knew me and recognized me at a distance. Every day as I approached their pen or paddock, Tiny was always the first to see me coming off in the distance, and she would literally come flying toward me, giant ears flapping, smile on her face. I would call out to her, and once inside with them, Tiny would insist on a good rub. She would press her side against my legs and grunt happily. She loved a good scratching and rub behind the ears, but rubbing her belly literally made her go weak in the knees. As I rubbed her tummy, she would collapse onto her side, usually on top of my feet, grunting her approval, encouraging me to rub more and more. I could hear her saying "Oh, yeah, that's it right there...." She would have liked it if I never stopped. This, I'm sure is the reason for her very gleeful greetings.

Tiny also had a way of spinning and tossing her head under a water shower that made me sing Tina Turners' song Tiny Dancer to her when I was hosing the pigs down. She won a space in all our hearts. Karen often asked if we could keep her as a pet.
So the thought of having to shoot my little Tiny Dancer made me sick, and I kept putting the thought out of my mind. I did know, though, that I would have to do it at some point.

The bigger problem of course, was that I have been vexed by what this strange lameness thing really was. Was it a bug, a feed deficiency, something on our farm? Most importantly, what can I do to prevent this from ever happening to another pig (if indeed, it's possible). So I had decided that I would have a necropsy (animal autopsy) done on Tiny in order to get some answers.

Yesterday, after doing chores with the new smaller pigs, I went to the Berk's pens with a bowl of treats from the garden. I saw Tiny lying up against the fence. When I called to her, she didn't move. I knew she was gone. Dear, sweet Tiny had spared me having to kill her. So it's been a mixture of sadness at her loss, and gratitude that I didn't have to do the deed.

Tonight the vet came out, looked over the pigs, and did the necropsy on Tiny. Though we won't have the results of the samples for while, the vet is pretty certain this was something called mycoplasma arthritis. Having read up on this as one of the possibilities, and talking with the vet about it, I was reassured a bit, and of course a bit concerned, too. Good news is this not something that affects meat quality at all, it doesn't exist in the environment so it won't necessarily be a problem for us forever. He said pigs get it from direct contact with pigs that already carry it. I won't necessarily ever see it again. If a sow has had it and recovered, she can pass immunity on to her offspring, though there is no vaccine for it at this point. Symptomatic pigs can be treated with antibiotics that target the joints. We don't just give antibiotics lightly here, but neither will I withold medicine from an animal that needs it for health and humane reasons. Our ultimate goal is to avoid the need for them in the first place.

The other good news is that everything else on Tiny looked very good. Her liver was perfect with no blemishes, and no signs of any parasites.
So tonight as I head to bed, I am very sad to have lost a sweet pig, but I'm also very grateful that at the same time she helped me figure this dilemma out.

Thank you, Tiny. I will always remember you.

Tuesday, August 17, 2010

Partly sunny, 79
Moved the cows and pigs last night, into adjacent paddocks. I've been surprised to note that though I planted the Dwarf Essex Rape mostly for the pigs, they have mostly ignored it. Instead, the cows have gone crazy for it. In fact, at first after I got the cows, they went straight for the stuff and I had a hard time keeping them off of it before it was tall enough to graze. Now I am letting them have at it, and they love it.



The garden is really producing lots right now, especially melons (all at once, of course!) and tomatoes. Karen has been busy as a beaver working in the kitchen and garden, trying to get stuff put up. with all the rain, some of our melons are bursting while they are still on the vine. Sad for us, great for the pigs!

Sunday, August 15, 2010


79 Degrees, breezy
The weather today is such a welcome relief. All creatures on Prairie Fire Farm appreciate a warm, not hot and breezy day.

I wanted to mention another issue happening here on the farm. Our bats seem to be dying in large numbers, and we have no idea what is the cause. We haven't sprayed anything, nor changed anything except put up some hay in the barn. Like every good old structure, we have had a resident population of bats here. We welcome them for the bug eating service they perform!

But this year, starting back in about June, we started running across dead bats on the ground. The first bat or two, we didn't think too much of it. Then we started noticing that we were finding as many as 3 or 4 in a week. One near the garage, several under an ash tree, one in the barn, more just in different places on the lawn. Many of these dead bats were really dried out, which seemed odd. Dessicated like they had been dead a long time, but we are pretty sure we found them within 24-48 hours since we regularly walk by, etc.

We have made calls to our local bat conserve folks and the DNR, but haven't heard much back that is at all helpful. DNR suggested in a letter it may be heat related, but I am a little skeptical of that. It always gets hot in Wisconsin in summer, and if it were the heat, wouldn't everyone be seeing these bats dying everywhere? I am very in touch with local bat calls, so I have a very good idea about whether this is going on in other places. I know of one other place - a house in Madison - that is seeing extraordianary die-off. Karen has been corresponding with the DNR, and we would love to help out with becoming part of a monitoring program.

The world's bats perform such a very vital function on our planet. Imagine the devastation caused by a million-fold increase in the number of insect pests. More pesticide use, which poisons more insect-eating animals causing a horrible destructive spiral is one very ominous and obvious result. Here is a link to a short article outlining a crisis in bat health across the country:
http://www.jsonline.com/news/wisconsin/60482932.html

This issue has us very concerned. This is real, and it is a wake-up call that the scales of nature are getting really unbalanced.

Here is a link to a local bat conservation group, they have LOTS of great info on their website about how to set up bat houses, what to do with bats in the house, identification of bats, etc.

www.batcow.org